Chef
Eye, Suffolk
Up to £13 per hour
I am looking for an experienced Chef to work in a residential home that offers nursing, dementia and residential care. The service is home to 30 older people.
In this post you will:
- Be responsible for the planning and provision of daily nutritious meals for residents
- Ensure the food your purchase is fresh and within budget
- Ensure all health and safety and environmental standards are achieved and maintained
- Be responsible for inspiring and motivating your team
The successful Chef needs to have:
- NVQ Level 2/3 in Food Preparation/Catering (or equivalent)
- Level 2 Food Hygiene, be willing to work towards Intermediate Food Hygiene qualifications
- Proven experience as a Chef, preferably in a healthcare or hospitality setting
- Excellent cooking skills and knowledge of various cooking techniques
- A knowledge of nutrition and the ability to develop menus that meet dietary requirements
- Strong communication and interpersonal skills
- The ability to manage time effectively and work efficiently under pressure
- Knowledge of health and safety regulations and procedures
- The ability to train and supervise kitchen staff
- A willingness to work flexible hours, including weekends and holidays
Benefits for this role include:
- A comprehensive induction programme
- A free uniform
- Paid breaks
- Enhanced pay for bank holiday working
- Further training and career progression
- 25 days holiday (plus bank holidays)
- Private medical cover
- A 24 hour Employee Assistance Programme
- Cost of DBS covered
- *Terms and condition apply
For more information on this fabulous job, please call Elite Care on 01604 879345.