Chef
Liverpool, Merseyside
Up to £14 per hour
I am looking for an experienced Chef to work in a residential home that offers luxurious modern care, offering top notch nursing, dementia and residential care. Residents love the impeccable decor and furnishings and unrivalled facilities which include beautiful bedroom suites and stunning living areas. The service is home to 53 older people.
In this post you will:
- Be responsible for the planning and provision of daily nutritious meals for residents
- Ensure the food your purchase is fresh and within budget
- Ensure all health and safety and environmental standards are achieved and maintained
- Be responsible for inspiring and motivating your team
The successful Chef needs to have:
- NVQ Level 2/3 in Food Preparation/Catering (or equivalent)
- Level 2 Food Hygiene, be willing to work towards Intermediate Food Hygiene qualifications
- Proven experience as a Chef, preferably in a healthcare or hospitality setting
- Excellent cooking skills and knowledge of various cooking techniques
- A knowledge of nutrition and the ability to develop menus that meet dietary requirements
- Strong communication and interpersonal skills
- The ability to manage time effectively and work efficiently under pressure
- Knowledge of health and safety regulations and procedures
- The ability to train and supervise kitchen staff
- A willingness to work flexible hours, including weekends and holidays
Benefits for this role include:
- A comprehensive induction programme
- Enhanced pay for bank holiday working
- Further training and career progression
- 25 days holiday (plus bank holidays)
- Cost of DBS covered
- *Terms and condition apply
For more information on this fabulous job, please call Elite Care on 01604 879345.
Sponsorship is not available for this role
