Chef

Wroxham, Norfolk

Up to £14 per hour 

I am looking for an experienced Chef to work in a residential home that offers residential, dementia and respite care in a relaxed environment that feels very homely.  The service is home to 30 older people

In this post you will:

  • Be responsible for the planning and provision of daily nutritious meals for residents
  • Ensure the food your purchase is fresh and within budget
  • Ensure all health and safety and environmental standards are achieved and maintained
  • Be responsible for inspiring and motivating your team

The successful Chef needs to have:

  • NVQ Level 2/3 in Food Preparation/Catering (or equivalent)
  • Level 2 Food Hygiene, be willing to work towards Intermediate Food Hygiene qualifications
  • Proven experience as a Chef, preferably in a healthcare or hospitality setting
  • Excellent cooking skills and knowledge of various cooking techniques
  • A knowledge of nutrition and the ability to develop menus that meet dietary requirements
  • Strong communication and interpersonal skills
  • The ability to manage time effectively and work efficiently under pressure
  • Knowledge of health and safety regulations and procedures
  • The ability to train and supervise kitchen staff
  • A willingness to work flexible hours, including weekends and holidays

Benefits for this role include:

  • A comprehensive induction programme
  • Further training and career progression
  • Cost of DBS covered
  • *Terms and condition apply

For more information on this fabulous job, please call Elite Care on 01604 879345.

Please note with this vacancy the client cannot offer sponsorship

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Posted by Amanda Miller

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